Monday, May 23, 2016
so, hi. It's been awhile. Don't get too excited, but I'm back. kinda. I don't know what I want this to turn into, but it won't be the same vegan recipe site it has been (though all the recipes will be staying online). Life is in a bit of a transition period at the moment. Since we last talked, I've gone back to school, and this time I'm working on my Master's of Library and Information Science at San Jose State University. It is a whole different ball of wax than baking! I'm really enjoying the discovery and learning process at the moment, and I suspect I will share some of that here.
So we will see. Bear with me. Talk to me about how you've been and what you might want to hear. I've added to my arsenal of social media, so if you're into that kind of thing, I'd love to connect with you there!