Welcome! I'm so glad you're here! A few links to get you started: Food Bloggers of the World, Unite! - How I Bake - Refresh & Rethink. Then, learn a little more about me & my bakery adventures & scroll through the Recipe Index or monthly favorites above.
Questions? Comments? I love them! Leave a comment or send me an email.
Wednesday, January 5, 2011
Fun Facts: The First Year
26 - the number of blog followers
48 - total facebook fans
129 - number of total posts
168 - total number of comments on those posts
12 - my average number of posts/month
4144 - number of pageviews
Most of those came from the US, but Canada, the UK, Vietnam, Australia, Japan, France, India, Malaysia, and Russia are also represented.
36 - number of posts tagged "new recipes"
11 - number tagged "chocolate"
9 - number tagged "cake"
3 - total posts tagged "pie"
3 - sets of measuring spoons I have
10 - number of kitchen towels I own and use. What? You think that's a lot?
10 - cups of flour used to make challah. That is a lot.
2 - number of layers in the picake Official Taster got for his birthday, unless you count pie and cake separately and come up with 4.
1400 - miles OT and I drove on our move from sunny Southern CA to rainy Seattle
4 - days you have left (including today) to enter to win a pound of fudge.